Cocktail Recipes

Featuring Hilton Head Distillery Spirits

Mountain Peak Rum

Mountain Peak Espresso Corretto

2oz Mountain Peak
2oz milk or cream

Mountain Peak Cola

1.5oz Mountain Peak
3oz cola

Sweet Caroline

1.5oz Mountain Peak
1oz hazelnut creamer
1oz heavy cream

Peak Espresso Colada

1.5oz Mountain Peak
2oz pineapple juice
2oz cream of coconut
Garnish with Pineapple Wedge

Espresso Almond Cream

1oz amaretto
2oz Mountain Peak
2oz cream

Santa Pick Me Up

1.5oz Mountain Peak
4oz cold brew coffee
1oz french vanilla creamer
garnish with whipped cream & sprinkles

Espresso Yourself

1.5oz Mountain Peak
1oz disaronno
1oz cold brewed coffee
splash of coconut milk

Cafe-tini

2oz Mountain Peak
1oz iced coffee
0.5oz bailey’s

Buttered Toffee

1oz Mountain Peak
0.5oz bailey’s irish cream
0.5oz amaretto
1.5oz half-n-half

B-52 Martini

1.5oz Mountain Peak
1.5oz bailey’s irish cream
1.5oz grand marnier

All Nighter

1.5oz Mountain Peak
2.5oz cold brew coffee
cream to taste

Espresso Corretto

2oz Mountain Peak
1oz espresso
1oz cream

Toasted Almond Coffee

1oz amaretto
2oz Mountain Peak
2oz cream

Espresso Rumtini

1.5oz Mountain Peak
2oz iced coffee
2oz bailey’s irish cream
swirl of chocolate syrup

Rum, Rum, Rum, Rum, Rum Rum Away

1oz Mountain Peak
1oz rumchata

Mountain Coco

1.5oz Mountain Peak
fill with hot cocoa
top with whipped cream

Did you bring the coffee? Oh shoot, Affogato.

two scoops of your favorite ice cream in a coffee cup
1.5oz Mountain Peak on top

World’s Best Cup of Hot Chocolate

1.5oz of Mountain Peak
fill with hot cocoa
top with whip cream

Toffee Coffee Cream

1oz Mountain Peak
0.5oz bailey’s
0.5oz amaretto
1.5oz half-n-half

Bomber Pilot Martini

1.5oz Mountain Peak
1.5oz bailey’s irish cream
1.5oz grand marnier (floater)

All Nighter

1.5oz Mountain Peak
2.5oz cold brew coffee
splash of cream to taste

You Put the Coffee in the Coconut

1.5oz Mountain Peak
1oz coconut cream
2oz coconut milk
shake over ice
toasted coconut garnish

Toasted Coconut Rum

Coconut Volcano

1.5oz Toasted Coconut Rum
2oz pineapple juice
0.5oz guava nectar
0.5oz cream of coconut

Sandy Splash

1.5oz Toasted Coconut Rum
4.5oz blood orange juice
splash of cranberry juice
garnish with a slice of blood orange

Toasted Coconut Mojito

1.5oz Toasted Coconut
10-12 sprigs of mint
lime juice
4oz club soda

Coco Café

1oz Mountain Peak
1oz Toasted Coconut Rum
1oz half and half
dash of bitters
orange twist

Hilton Head Sunrise

2oz Toasted Coconut Rum
2oz pineapple juice
2oz cranberry juice
garnish with pineapple slice

Lemonade Colada

1.5oz Toasted Coconut Rum
2oz lemonade
2oz pineapple juice
garnish with pineapple wedge

Coconut Cream Pie Martini

1.5oz Toasted Coconut Rum
1oz vanilla vodka
0.5oz rumchata
splash of ginger ale

Caribbean Sunshine

1.5oz Toasted Coconut Rum
1oz coconut milk
0.5oz pureed mango

Tropical Rum Punch

1.5oz Toasted Coconut Rum
2oz pineapple juice
1oz orange juice
1oz cranberry juice
garnish with pineapple and lime

Dirty Monkey

1oz Toasted Coconut Rum
1oz Dark 23 Rum
0.5oz Bananas Foster Rum
splash of cream
Mountain Peak floater

Port Royal Painkiller

1oz HHD Platinum Rum
1oz Toasted Coconut Rum
.5oz HHD Spiced Rum
4oz pineapple juice
1.5oz orange juice
1oz cream of coconut

Bananas Foster Rum

Flat Bottom Skiff

(created by Zoran Vojnovic @ Hilton Head)
2oz Bananas Foster Rum
0.5oz orange liqueur
0.5oz pineapple juice
splash of agave syrup
1 dash of orange bitters
garnish with a orange twist and banana chip

Pasado De Moda

(created by Nicole Morris @ Neat Bourbon Bar)
2oz Bananas Foster Rum
0.5oz mezcal
3 dashes angostura bitters
1 dash orange angostura bitters
2 dashes black walnut bitters
muddled lemon and cherry

Banana Hammock

(created by Andy and Shana @ Old Oyster Factory)
2oz Banana Foster Rum
1oz godiva chocolate liqueur
1oz butterscotch schnapps
1oz vanilla vodka
2oz heavy cream

Russian Banana

(created by Andy and Shana @ Old Oyster Factory)
2oz Banana Foster Rum
1oz kahlua
1oz creme de cacao
2oz half and half
pinch of nutmeg
drizzle with caramel sauce and garnish with a brule’d banana

Monkey Mule

(created by Christine Chabot @ Murasaki)
1.5oz Bananas Foster Rum
0.5oz chambord
top with ginger beer

Smokey & the Banana

(created by Oscar Chena @ Otto Izakaya)
1oz Bananas Foster Rum
1oz mezcal
0.75oz lemon juice
0.75oz simple syrup
1oz orange juice
2 dashes black walnut bitters

Russian in Board Shorts

1.5oz Bananas Foster Rum
0.5oz kahlua
1oz cream

High Standards

(created by Nicole Morris @ Neat Bourbon Bar)
2oz Bananas Foster Rum
0.75oz sage simple syrup
1oz lemon juice

Banana Mojito

1.5oz Bananas Foster Rum
fresh muddled mint
simple syrup
lime
top with soda water

Bananzerac

(created by Angelo Calato @ Ji-Roz)
1.25oz Bananas Foster Rum
1oz Lewis Redmond Bourbon
2 dashes angostura bitters
4 dashes black walnut bitters
splash cinnamon simple syrup.

Banana Bread Pudding

(created by Carson League @ Vault & Vator)
1.5oz Bananas Foster Rum
0.5oz Mountain Peak
0.25oz heavy cream
0.25oz bourbon cream
0.25oz drambuie
0.25oz cinnamon simple syrup

The Jack Johnson

(created by Carson League @ Vault & Vator)
1oz Bananas Foster Rum
1oz pecan vodka
0.25oz maple syrup
1 egg white
2 dashes black walnut bitters

The Nutter Butter

1oz Bananas Foster Rum
0.5oz peanut butter whiskey
0.5oz half & half

Elvis Pressley

0.75oz Bananas Foster Rum
0.75oz peanut butter whiskey

Dark Pineapple Rum

DARK PINEAPPLE BIKINI MARTINI

1.5oz Dark Pineapple Rum
1oz Aermoor Vodka
3oz pineapple juice
0.5oz grenadine
dehydrated pineapple for garnish

DARK PINEAPPLE BANANA MAI TAI

1oz Dark Pineapple Rum
1oz White Rum
0.5oz Bananas Foster Rum
2oz pineapple juice
Squeeze of fresh lime juice
Cherries + pineapple to garnish

BLACKBERRY PINEAPPLE DAIQUIRI

2oz Dark Pineapple Rum
0.75oz fresh lime juice
0.75oz blackberry simple syrup

DARK PINEAPPLE DAIQUIRI

2oz Dark Pineapple Rum
0.75oz fresh lime juice
0.75oz simple syrup

BLACKBERRY DARK PINEAPPLE MOJITO

0.5oz Dark Pineapple Rum
6 Blackberries
3-4 mint sprigs
0.75oz Sallies Greatest Blackberry & Sage simple syrup
0.75oz Lime Juice

DARK PINEAPPLE RUM SLUSHY

16oz bag of frozen pineapple chunks
0.5 cup Dark Pineapple Rum
1 cup cold water
blend all

Mai Tai

1oz Dark Pineapple Rum
0.25 cup pineapple juice
1.5 tbsp fresh lime juice (from 1 lime)
1 tbsp (0.5 oz.) dry orange Curaçao
1 tbsp simple syrup
1 tsp maraschino cherry juice
1 tbsp (0.5oz) dark rum
garnish with cherry + pineapple slice

PINA COLADA IN HULLED PINEAPPLE

1 pineapple, cut into chunks
(reserve hulled pineapple)
1 cup coconut cream
¼ cup coconut milk
1 cup Dark Pineapple Rum
3 cups ice
1 lime, juiced
blend all

Dark 23 Rum

Dark 23 Spiced Cider

1.5oz Dark 23 Aged Rum
2oz spiced pear cider
0.5oz unsweetened cranberry juice
6 dashes bitters

Hilton Head Mai Tai

1oz Dark 23 Aged Rum
1oz HHD Platinum Rum
0.5oz fresh lime juice
0.5oz fresh orange juice
0.5oz fresh pineapple juice
0.5oz orgeat syrup

Dirty Monkey

1oz Toasted Coconut Rum
1oz Dark 23 Rum
0.5oz Bananas Foster Rum
splash of cream
Mountain Peak floater

Spiced Rum

Gilligan’s Island

1oz HHD Spiced Rum
0.5oz peach-mint simple syrup
2.5oz cranberry juice
2.5oz orange juice

Spiced Grog

1.5oz HHD Spiced Rum
0.5oz lime juice
4oz ruby red grapefruit juice
garnish with lime and grapefruit

Poinsettia Punch

1.5oz HHD Spiced Rum
2oz apple cider
2oz cranberry juice
0.5oz blackberry-sage simple syrup

Pirate Punch

2oz HHD Spiced Rum
0.5oz guava nectar
2oz pineapple juice
1oz club soda
Half of a lime
garnish with pineapple slice, lime wheel, and mint sprig

Rum’kin

1oz HHD Spiced Rum
1oz spiced apple cider
2oz ginger beer
1tsp cinnamon

Ocean Splash

1oz HHD Spiced Rum
1oz Toasted Coconut Rum
3oz blood orange juice
1oz cranberry juice
0.25oz blackberry-sage simple syrup
garnish with blood orange peel

Heritage Palmer

2oz HHD Spiced Rum
3oz unsweet iced tea
juice of half a lemon
0.25oz simple syrup

Raspberry Bramble

1.5oz HHD Spiced Rum
3-4 Fresh Raspberries
0.5oz agave nectar
0.25oz lime Juice
3oz ginger beer

Platinum Rum

Purple Haze

2oz HHD Platinum Rum
0.5oz triple sec
4oz pineapple juice
4oz san pellegrino blood orange
8 blackberries

Blackberry Lemonade

1.5oz HHD Platinum Rum
0.25oz agave nectar
2tsp sugar
0.5oz fresh squeezed lemon juice
0.5oz fresh squeezed lime juice
2.5oz lemonade
5 blackberries

Rum Rambler

1.5oz HHD Platinum Rum
0.5oz key lime juice
4oz pineapple juice

Macuá, the national drink of Nicaragua

1.25oz HHD Platinum Rum
2oz guava nectar
1oz orange juice
pinch of sugar

Heritage Mojito

2oz HHD Platinum Rum
0.25oz brown sugar simple syrup
0.5oz lime juice
10-12 sprigs of mint
top with soda water

Sammy’s Mule

1.5oz HHD Platinum Rum
0.5oz peach-mint simple syrup
3oz ginger beer

Heavenly Hammock

2oz HHD Platinum Rum
4oz pineapple juice
2oz coconut water

Citrus Bliss

1.5oz HHD Platinum Rum
3oz grapefruit juice
0.5oz lime juice
0.25oz agave nectar
splash of soda

White Madras

1.5oz HHD Platinum Rum
2oz cranberry juice
2oz orange juice

Blueberry Lemondrop

1.5oz HHD Platinum Rum
0.5oz blueberry-lavender simple syrup
4oz lemonade
garnish with lemon wheel

Razzmary Rum Mule

1oz HHD Platinum Rum
0.5oz HHD Spiced Rum
5 raspberries
juice of half a lime
2tsp agave nectar
3oz ginger beer

Aermoor Vodka

Cirrus Martini

3oz Aermoor Vodka
0.25oz dry vermouth
lemon twist for garnish

Stratus Mule

1.5oz Aermoor Vodka
3oz ginger beer
2 dashes angostura bitters
orange slice, to garnish

All Dogs Go To Heaven

2oz Aermoor Vodka
3oz fresh grapefruit
garnish with a lime

The Cranilla

1.5oz Aermoor Vodka
0.5oz cranberry and vanilla bean simple syrup
4oz club soda
garnish with cranberries

Spectre Vesper Martini

0.5oz Aermoor Vodka
2oz Jōcassee Gin
0.25oz lillet blanc

Lowcountry Mule

1.5 oz Aermoor Vodka
0.25oz fresh lime juice
4oz ginger beer
garnish with lime and mint leaf

Big Boy Juice

1.5 oz Aermoor Vodka
1 oz pineapple juice
1 oz orange juice
1 oz guava nectar

Fog in Paris Martini

2oz Aermoor Vodka
0.75oz lillet blanc
0.25oz olive juice
garnish with olives

Cumulus & Soda

1.5oz Aermoor Vodka
2.5oz soda water
dash of bitters

Shaken, not Stirred

2oz Aermoor Vodka
0.5oz lemon juice
0.5oz orange liqueur
1 egg white
dash of bitters
garnish with fresh rosemary

Mistletoe Mule

1.5oz Aermoor Vodka
4oz cranberry juice
splash of lime juice
garnish with frozen cranberries

Winter Wonderland

1.5oz Aermoor Vodka
4oz white cranberry juice
splash of lime juice
garnish with a mini candy cane

Sirus Cosmo

1.5oz Aermoor Vodka
1oz cranberry juice
0.5oz lime juice
0.5oz triple sec

Breeze on the Bay

3 lime slices (round)
0.5oz simple syrup
0.5oz meyer lemon juice
1oz unsweetened coconut milk
1.5oz Aermoor vodka
1.5oz ginger beer

Vodka Sour

1.5oz Aermoor Vodka
0.75oz lemon juice
0.5oz simple syrup
0.5oz egg whites

Bloody Mary Morning

1.5oz Aermoor Vodka
6oz bloody mary Mix

Aermoor Kiss

1oz Aermoor Vodka
1oz cranberry juice
1oz pomegranate juice
0.25oz strawberry-basil simple syrup
3oz prosecco

The DUDE Abides

1oz Mountain Peak
1oz Aermoor vodka
2oz cold brew coffee
cream to taste

Blueberry Lavender Mule

1.5oz Aermoor Vodka
0.5oz key lime juice
0.5 oz blueberry-lavender simple syrup
top with ginger beer

Pickle-tini

2oz Aermoor Vodka
2oz pickle juice
muddled cucumber
(& jalapeno for added kick)

John Daly

1.5oz Aermoor Vodka
3oz Fresh lemonade
Iced tea, frozen in ice cube trays
Fresh mint for garnish

Freaky Beach

1.5oz Aermoor Vodka
2oz cranberry juice
2oz pineapple juice
garnish with fresh fruit

Drunken Wedding Toast

1.5oz Aermoor Vodka
dash of simple syrup
juice from 3 limes
soda water
sprig of fresh basil

Healthy-ish

1.5oz Aermoor Vodka
3oz coconut water
squeeze of fresh lime juice

Spiked Cloud-Bucha

1.5oz Aermoor Vodka
3oz kombucha (use your favorite flavor)

Jōcassee Gin

J+T

1.5oz Jōcassee Gin
3oz tonic
splash of grapefruit juice

Lake Day Lemōnade

1.5oz Jōcassee Gin
3oz lemonade
fresh cucumber
sprig of mint

Bee’s Knees

2oz Jōcassee Gin
0.75oz fresh lemon juice
0.75oz honey simple syrup (1:1 honey to water)
lemon twist garnish

Carolina Tōddy

3oz of Jocassee gin
1 tbsp honey
3 dried cloves
1 tbsp of lemon juice
hot water

Jōlly Good Time

1.5oz of Jōcassee Gin
2oz of fresh cranberry juice
sparkling cider
1 sprig of mint

Midnight Kiss

2oz Jōcassee Gin
1oz pomegranate juice
1 tbsp lime juice
1 tsp honey
top with ginger beer

Jōcassee Fizz

2oz Jōcassee Gin
0.75oz fresh lemon juice
1 tsp simple syrup
club soda
sprig of mint

Twisted Cork Gin Swizzle

(by Melissa Roy @ Twisted Cork)
1.5oz Jōcassee Gin
0.5oz agave syrup
2-3 muddled Strawberries
top with ice and club soda

Beet the Heat

2oz beet juice
1.5oz Jōcassee Gin
0.5oz ginger syrup
0.5oz lemon juice

Whiskey Girl Peach

Carolina Peach Boozy Tea

2oz Whiskey Girl Peach
3oz ice tea
dash of fresh lemon juice

Peach Mint Julep

2oz Whiskey Girl Peach
0.5oz simple syrup
4 mint leaves
dash of bitters

Ginger Peach Mule

2oz Whiskey Girl Peach
3oz ginger beer
squeeze of lime juice

Fuzzy Peach

2oz Whiskey Girl Peach
3oz fresh squeeze OJ
top off with champagne

Peach Mint Cooler

2oz Whiskey Girl Peach
2oz lemon-lime soda
1 sprig of mint
2 fresh peach slices

Peach Julep

1.5oz Whiskey Girl Peach
3oz lemonade
1oz peach mint simple syrup

Carolina Sunset

2oz Whiskey Girl Peach
1oz orange juice
1oz cranberry juice
1oz pineapple juice
garnish with peach slice

Peach Mule

2oz Whiskey Girl Peach
4oz ginger beer
splash of lime juice

Peach Blossom

1.5oz Whiskey Girl Peach
0.5oz Whiskey Girl Honeysuckle
1.0oz white grape juice
0.5oz cranberry juice
Peach wedge

Whiskey Girl Butterscotch

Buttery Java

2oz Whiskey Girl Butterscotch
3oz iced coffee
0.5oz fresh cream

Pineapple Upside Down Cake

2oz Whiskey Girl Butterscotch
2oz pineapple juice
dash of cherry syrup
2 dashes of vanilla extract

Carolina Cream Soda

2oz Whiskey Girl Butterscotch
3oz cream soda

Butterscotch Cocoa

2oz Whiskey Girl Butterscotch
3oz hot cocoa
top with whipped cream and cinnamon

Butterscotch coffee

2oz Whiskey Girl Butterscotch
3oz fresh hot coffee
1oz irish cream liqueur
top with whipped cream

Whiskey Girl Apple & Maple

Carolina Mule

2oz Whiskey Girl Apple & Maple
3oz ginger beer
squeeze of fresh lemon juice

Carolina New Fashioned

3oz Whiskey Girl Apple & Maple
0.5oz simple syrup
dash of bitters
luxardo cherry
orange peel

Carolina Apple Hooch

2oz Whiskey Girl Apple & Maple
2oz sweet tea
1oz lemonade

Carolina Apple Toddy

2oz Whiskey Girl Apple & Maple
1 tbsp honey
0.5 tbsp lemon juice
hot water

Southern Cranberry

1.5oz Whiskey Girl Apple & Maple
2oz cranberry juice
1oz ginger beer

Hot Carolina Apple Cider

2oz Whiskey Girl Apple & Maple
3oz hot apple cider
top with whipped cream and cinnamon

Whiskey Girl Honeysuckle

Peach Blossom

1.5oz Whiskey Girl Peach
0.5oz Whiskey Girl Honeysuckle
1.0oz white grape juice
0.5oz cranberry juice
Peach wedge

Watermelon Mint

1.5oz Whiskey Girl Honeysuckle
3.0oz watermelon juice
4 fresh mint sprigs
1 tsp sugar
1.0oz club soda

Honeysuckle Sangria

1.5oz Whiskey Girl Honeysuckle
3.0oz Riesling wine
2.0oz ginger ale
Fresh fruit slices

Honeysuckle Fizz

0.5oz Whiskey Girl Honeysuckle
1.0oz simple syrup
sparkling champagne
splash of lime juice
6 blueberries

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